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ORGANIC MATCHA GREEN TEA POWDER: Our Culinary Grade Matcha is a fantastic ingredient that can be used in many recipes. Perfect for smoothies, baked goods, or even ice cream, it adds a rich, distinctive flavor and beautiful color to your creations.
AUTHENTIC JAPANESE MATCHA POWDER: Jade Leaf Matcha is pure shade-grown matcha powder sourced directly from the pristine tea fields of Uji and Kagoshima, Japan. Grown without pesticides or harmful fertilizers, it ensures the freshest and highest quality matcha.
BENEFITS: Our matcha green tea powder is rich in antioxidants, which promote overall health and wellbeing. Each serving contains 16-24mg of caffeine and naturally occurring L-theanine, providing a steady and sustainable energy boost without the jitters or crash.
FLAVOR PROFILE: Our matcha has an earthy flavor with sweet nutty and umami notes. It delivers a gentle 16-24mg of caffeine per serving, significantly less than one quarter of an 8-ounce cup of coffee.
HOW TO USE: Add 1 to 3 teaspoons of matcha per cup of flour for a delightful flavor in your baked goods. For beverages, start with a matcha shot by mixing half a teaspoon of matcha powder with 2 ounces of water and combining it with hot or cold water or milk.
JADE LEAF MATCHA: Jade Leaf is the #1 Matcha brand in the US*, known for our partnership with family-owned farms in Uji and Kagoshima. Our tea masters combine traditional and modern techniques to cultivate leaves with a well-rounded flavor and rich nutrients.
Matcha contains Catechins, especially epigallocatechin gallate (EGCG), which help prevent free radicals in the body.
Matcha provides a steady and sustainable energy boost due to the combination of naturally occurring L-theanine and caffeine. Enjoy the calm and focused state it brings, without sudden crashes.