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Sencha Kyoto Full-Leaf Tea - 1 Pound (250 Cups)
Finest Japanese Sencha Green Tea Leaves
American-Grown in the Uji Region Harvested in the Uji region of Kyoto, known for its premium green teas, our Sencha Kyoto features exquisite first and second flush leaves. These leaves are akin to pine needles, offering a distinctive and elegant profile.
Unique Flavor Profile Our Sencha Kyoto boasts a clean, robust flavor with a distinct vegetal top note. Perfectly complement savory dishes, enhancing any meal with its rich, nuanced taste.
Antioxidant Rich Filled with antioxidants, our full-leaf green tea leaves are renowned for their health benefits. Steeping these leaves in hot water reveals a vibrant, verdant green infusion rich in flavor and nutritional value.
Easy Steeping Instructions Steeping green tea is simple. Heat fresh, filtered water just short of boiling, then pour 6 oz over the desired leaves. For tea bags, steep for 1-3 minutes. For full-leaf tea, steep for 2-4 minutes.
Ingredients Our product contains only the finest Japanese Sencha tea leaves, ensuring every sip is a pure, authentic taste of Japan.
